12 July, 2013


Oh boy. Another of our wine making weekends is coming up August 2-4, 2013. These are a blast for everyone. Guests, partners, and even for us, the "hired hands."

The fun starts on Friday evening right here at Chancey Hill Inn. We sip, we nibble, we compare the changes in taste that the food has on wine and wine on food. We discuss and we get to know each other.

We'll have a private tour of Crane Creek Vineyards after breakfast on Saturday, learning how grapes are grown for the making of wine, the production process, and the taste of different wine varietals. Our friends at CCV then have a tasting of their wines for us, with a food pairing of whatever they choose to serve. We don't know what it will be but we know it will be primo.

The work begins Saturday evening. You'll learn about personal wine making from a true master - our friend Joe who has been making wine for almost 40 years. He and his gracious wife Liz have a wine making area in their beautiful home that overlooks Lake Chatuge, and they share both their knowledge and some of their award winning wines with us. We'll start a batch of wine, enjoy a tasting and some heavy hors d'oeuvres (you probably will not want to go to dinner), and then bottle a batch we started at an earlier V2WW event. Of course you'll take a bottle of the fruits of your labors home with you.

We still have a availability for a few couples, so make your reservations now, as this will be our last V2WW for the year.. Check out details and book your spot online at www.chanceyhillinn.com soon.

We look forward to seeing you.


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